When you purchase certified organic herbs from Banyan Botanicals, you can be confident that you are making a healthful choice, while also contributing to a healthier planet. In order to meet the USDA’s stringent organic standards our entire line of supply is regularly inspected by independent 3rd party certifying agencies.
Learn MoreWarm and balancing blend traditionally used to support healthy digestion*
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Excess vata in the GI tract can create uncomfortable digestion, including gas and bloating. This warming blend of spices is traditionally used in Ayurveda to calm and soothe vata in the GI tract and support overall digestion.*
California Customers: WARNING
Take ¼ to ½ teaspoon with warm water, once or twice daily, or as directed by your health practitioner.
Not to be used during pregnancy. If you are nursing, taking medications, or have a medical condition, please consult with your health care practitioner prior to the use of this product.
Ingredients:
Cumin seed (Cuminum cyminum)+, Ajamoda seed (Apium graveolens)+, Black Cumin seed (Nigella sativa)+, Black Pepper fruit (Piper nigrum)+, Ginger root (Zingiber officinale)+, Pippali fruit (Piper longum)+, Mineral Salt, Fenugreek (Triognella foenum-graecum)+, Asafoetida (Ferula asafoetida).
+Certified Organic
This item contains no animal products and is suitable for vegetarians and vegans.
Ayurvedic Energetics:
Commonly known as celery seed, ajamoda is a popular kitchen spice as well as a traditional Ayurvedic herb used to support digestive health.*
Warm, earthy, and slightly bitter, cumin seeds are used in cuisines around the world and are common in Ayurvedic formulas to support digestion.*
The active phytoconstituents and antioxidants in ginger, including quercetin and zingerone, contribute to its unique flavor and many health benefits.*
Environmentally responsible practices support the long term well-being of the plants and ecosystems we source from.
Equitable supply chains ensure the social and economic well-being of our small farmers, producers, and suppliers.