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Chyavanprash
Chyavanprash
USDA Certified Organic
When you purchase certified organic herbs from Banyan Botanicals, you can be confident that you are making a healthful choice, while also contributing to a healthier planet. In order to meet the USDA’s stringent organic standards our entire line of supply is regularly inspected by independent 3rd party certifying agencies.
Learn MoreOur Chyavanprash is a tasty superfood herbal jam that is based on the traditional Ayurvedic recipe. Using amla fruit as a base, this jam is deeply rejuvenating to the body's tissues, supports energy and vitality, and bolsters healthy immune function.*
20% Off $75 | Code HEALTHWEALTH
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About Chyavanprash
About Chyavanprash
- Source of natural antioxidants*
- Packed with nourishing and rejuvenating herbs*
- Supports a healthy immune system*
- Maintains healthy energy and vitality*
How To Use
How To Use
Take 1–2 teaspoons, once or twice daily, or as directed by your health practitioner.
This jam tastes delicious on its own, mixed into a cup of warm milk or water, or spread on toast.
Not to be used during pregnancy. If you are nursing, taking medications, or have a medical condition, please consult with your health practitioner prior to use.
Ingredients
Ingredients
Jaggery (cane sugar)+, Honey+, Ghee (clarified butter)+, Amla (Amalaki) fruit+, Cardamom seed+, Pippali (Long Pepper) fruit+, Ashwagandha root+, Malabar Nut Tree leaf (Vasaka)+, Haritaki fruit+, Punarnava (Boerhavia) root+, Gokshura (Tribulus) fruit+, Yellow-fruit Nightshade aerials (Kantakari) +, Guduchi (Indian Tinospora) stem+, Vidari Kanda (Indian Kudzu) root+, Citric Acid, Musta (Cyperus) root+, Bilva (Bael Tree) fruit+, Shatavari root+.
+Certified Organic
Contains milk.
This item is suitable for vegetarians.
Ayurvedic Energetics:
- Rasa (taste): sweet, sour, pungent, bitter, astringent
- Virya (action): neutral
- Vipaka (post-digestive effect): sweet
- Doshas (constitutions): balancing for all doshas

Herbal Highlights
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Ashwagandha Root
Ashwagandha is a natural source of withanolides and withaferins, which have been extensively studied for their adaptogenic and rejuvenating properties.*
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Cardamom Seed
Sourced from small pods, these aromatic seeds have an earthy-citrus flavor and are commonly used for cooking, baking, and digestive support.*
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Amla Fruit
Amalaki's antioxidant, vitamin C, and polyphenol content contribute to its cleansing quality and ability to support a healthy digestive tract.*
- "I am so happy to use this product! It has increased my energy 100%!" —Frank C.
- "Chyavanprash is delicious and so good for the immune system." —Christine W.
INSPIRED BY AYURVEDIC TRADITION
Our Chyavanprash is based on a traditional Ayurvedic herbal jam recipe, made with slight variations in order to uphold our commitment to organic, sustainable, and fairly traded ingredients. With a nourishing base of amla fruit picked from wild, old growth trees, this blend features an extensive list of health-promoting Ayurvedic herbs.*
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Gluten Free
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Cruelty Free
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Non Gmo

THE ROLE OF CANE SUGAR AND HONEY
Chyavanprash is an excellent way to take your daily herbs thanks to its unique combination of cane sugar, ghee, and honey. Proven effective over a thousand years of use, these nourishing tastes play the important role of "carriers" that allow the herbs to penetrate deep into the tissues. In a small daily dose, this tasty jam makes for a very healthful treat packed with superfoods.*

Chyavanprash FAQs
Our chyavanprash is based on traditional formulas and has been adjusted to include herbs that are organic, sustainably sourced, and fairly traded.
- What is the purpose of the raw sugar and the honey?
- What type of sugar is used?
- Do I need to refrigerate my chyavanprash?
- How did Chyavanprash change in 2024?
- What changed in 2025 to improve Chyavanprash?
- When is the honey added to Chyavanprash? Is it cooked?
1. What is the purpose of the raw sugar and the honey?
The raw sugar and honey act as a medium for the herbs, carrying them deeper into the to the parts of the body where they are needed.
2. What type of sugar is used?
Chyavanprash is made with jaggery, which is a whole, unrefined, raw sugar derived from cane juice. We call it “cane sugar” because it is a more familiar name.
3. Do I need to refrigerate my chyavanprash?
No, chyavanprash does not need to be refrigerated, but it is important to keep it out of direct sunlight.
4. How did Chyavanprash change in 2024?
Due to sourcing issues, we removed Kaempferia galanga root (Kaempferia galanga), an obscure ingredient that was at a very low percentage, and we added a small amount of citric acid as a natural preservative to increase shelf life. We also slightly decreased the cooking time.
5. What changed in 2025 to improve Chyavanprash?
To improve the thickness and texture, we increased the cook time and reduced the amount of citric acid. Other than that, this is still the same Chyavanprash recipe!
6. When is the honey added to Chyavanprash? Is it cooked?
Rest assured the honey in our Chyavanprash isn't heated and never has been! In honor of Ayurvedic principles, we still add honey after the formula has cooked and has been removed from heat.
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Sustainably Sourced
Environmentally responsible practices support the long term well-being of the plants and ecosystems we source from.
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Certified Organic
Organic herbs are grown with the use of renewable resources, contributing to both individual and planetary health.
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Fairly Traded
Equitable supply chains ensure the social and economic well-being of our small farmers, producers, and suppliers.
i would prefer more specification on that. If bleached or not bleached or how much it has been processed. I would like to have absolutely non processed sugar like "sugacane" . organic word is not enough. At the same time bottle size is too small for those who are taking daily. Why not one container of 12 can together, so we can save money too.
The chyavanprash is made with jaggery. Jaggery is a whole, unrefined sugar that is derived from cane juice. We call it “cane sugar” on the label and in our catalog because that is a more familiar name than Jaggery.
We will consider a larger size chyavaprash if the demand for the smaller size increases and enough customers request a larger size. We really appreciate your feedback.
That's my name for it. Tastes like fresh gingerbread! Warm spice and thick, molasses-like texture. I have been spreading it on toast but I will try it in hot water like another reviewer suggested. Feeling the warmth of it, goes great with tea. I'm a first time user and in my first week...looking fwd to seeing how I feel after using it a while!
I really love this chyavanprash. I was amazed how I could feel it effect me immediately. Is there a way to get it in a larger container? I am all about reducing waste and glass containers are actually very energy intensive to make/recycle and wasteful. I'd love to get a larger quantity or in a plastic container.
Thank you for your review, and we heard you! We now offer a larger 17.6oz offering in the chyavanprash. We are continually reviewing our packaging to seek alignment with our eco-friendly values. We appreciate you feedback and will pass on to our product development team. Wishing you health!
Excellent product!
I like the product but I do not like the container it comes in. Its too narrow and hard to get to the product when it gets below half of the container. It would be better if it was in a wider container.
Thank you for your review! We now carry a larger 17.6 oz offering with a larger mouth- check it out! Wishing you health!


