Almond Rose Ojas Drink Recipe
Alakananda Ma, AD, MB, BS, CAP March 19, 2013
- 10 raw almonds
- 20 raisins
- 2 cups pure water
- 1 tablespoon organic rose petals (optional)
- 1 teaspoon ghee
- ⅛ teaspoon ground cardamom
- 1 pinch saffron
- 1 pinch black pepper
Soak the almonds in one cup of water overnight. Soak the raisins in one cup of water, either overnight or for several hours.
In the morning, drain off the almond water and rub the skins off the almonds. In a blender, combine the soaked and peeled almonds, the raisins AND their soaking water, the rose petals, ghee, cardamom, saffron, and black pepper.
Blend until smooth. Drink 3–4 times per week or as you please.