Hot Spiced Chai Recipe

Ingredients:

• 3 cups water
• 4 cloves
• 2 pinches ground nutmeg
• 2 pinches ground cinnamon
• 2 pinches ground cardamom
• ½ inch piece of fresh ginger
• 1 teaspoon black tea (or dandelion root or lemon grass)
• 1 cup milk
• 2 teaspoons sweetener of your choice

Directions:

Boil the water with the spices for 2 minutes. Add the tea and simmer for two minutes. Add the milk and heat until hot but not boiling. Add sweetener and enjoy.